A taste of Hohhot
hhhtnews.com |
Updated: 2017-04-21 13:45
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| Oat noodles [Photo/nmglyw.com] |
Oats are a low-yield crop with short growth period and are saline-alkaline and cold resistant. They are nutritious and have been a staple of farmers since the Northern and Southern Dynasties (420-589). They have been planted on a larger scale since the beginning of the Qing Dynasty and are a popular local dish. Two of the more popular restaurants are "Xibei" and "Banmudi".
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