Share - WeChat

By combining the philosophy of French cooking with healthy eating, Wu wants to create food experiences that not only excite and satisfy, but also do the body good.

Using fresh ingredients is his priority. To control the calories in the food, he insists on making every dressing and sauce. This also helps to avoid any artificial additives.

|<< Previous 1 2 3 4 5 6 7 8 9 10 11 Next   >>|