www射-国产免费一级-欧美福利-亚洲成人福利-成人一区在线观看-亚州成人

USEUROPEAFRICAASIA 中文雙語Fran?ais
Lifestyle
Home / Lifestyle / News

A feast of seafood

By Pauline D.Loh | Shanghai Star | Updated: 2014-11-02 17:04

A feast of seafood

EAST WEST: Sandworms are given special treatment by Luo.[Photo by Pauline D.Loh/Shanghai Star]

When he was working in the glamorous enclave of the Macao Special Administrative Region, he had ingredients from all over the world flown in to his kitchen.

But, Macao was a grueling 10-hour bus journey away, with no direct flight connections. Fay Luo decided to return home, and now as the assistant executive chef of the Shangri-La Beihai, he shops at the fresh markets where the seafood gets unloaded from boats every morning.

As a Western-trained chef, Luo enjoys using non-Asian techniques on totally Asian ingredients. Instead of the chocolates and fruits that greet important visitors to the hotel, Luo send them crispy sand worms and white bait fillets in conch shells.

The sandworms are salt-roasted, and as they cool, they become really brittle and are addictive snacks. Luo took us to the market one morning and proudly showed off nature’s bounty to Beihai in the form of the huge variety of seafood.

He sniffs a little at the river crabs currently in season, and picks up several large blue swimmers for lunch instead. He also haggles over some giant mantis prawns, which totally overshadow the index finger-sized specimens we get back in Beijing. Back at the Shangri-La, Chef Luo first shows us the secret of roasting sandworms into a savory crisp.

Then we sit down to sumptuous seafood lunch while he regales us with stories of seafood. The blue swimmers are fat and full, with their snow-white flesh flaking off easily in large chunks.

They need nothing but a light dip in soy sauce and cut red chili. Mantis prawns are odd creatures, and you have to look rather hard to tell which end is which. In Beihai, they grow to be giants the length of your palm, and their flesh is firm and sweet as well.

It is very clear that Luo is proud of his hometown, and even prouder that he can now show off his culinary skills with ingredients he has known since childhood. We need more chefs like him.

Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263

Registration Number: 130349
FOLLOW US
主站蜘蛛池模板: 一级毛片免费播放视频 | 久久久精品国产 | 欧美色老头gay| 九九九九视频 | 成人黄激情免费视频 | 美女一级毛片免费看看 | 99视频在线观看高清 | 性欧洲精品videos' | 亚洲欧洲日产国码一级毛片 | 国产不卡在线观看视频 | 国产毛片久久久久久国产毛片 | 欧美ab| 国产乱子伦片免费观看中字 | 国产欧美成人免费观看 | 久青草视频在线 | 香蕉视频老司机 | 一区二区三区免费高清视频 | 特黄日韩免费一区二区三区 | 久久99热只有视精品6国产 | 各种偷拍盗摄视频在线观看 | 大伊香蕉精品视频在线天堂 | 国产美女一级毛片 | 成人在线综合网 | 日韩精品无码一区二区三区 | 一级毛片免费不卡在线视频 | 国产激情一区二区三区在线观看 | 日本免费一区二区三区a区 日本免费一区二区三区看片 | 好吊色37pao在线观看 | 久久精品久久精品国产大片 | 在线播放 亚洲 | 国产精品99久久久 | 亚洲精品久久久久久久网站 | 久久精品国产欧美成人 | 久久影视一区 | 国产va精品网站精品网站精品 | 国产成人香蕉久久久久 | 欧美在线播放成人a | 久久精品国产欧美 | 久久精品亚洲乱码伦伦中文 | 亚洲精品一级一区二区三区 | 深夜福利网址 |